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1.
ESSENTIALS of human nutrition / edited by Jim Mann, A.Stewart Truswell

by Mann, Jim., ed | Mann, Jim [Editor] | Truswell, A.Stewart [Editor].

Edition: 3rd ed.Publisher: Oxford Oxford University Press 2010Availability: Items available for loan: Main Library [Call number: 613.2 ESS] (1).

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2.
Principles and methods for the assessment of risk from essential trace elements

by WORLD Health Organization.

Publisher: Geneva World Health Organization 2001Availability: Items available for reference: Medical Library [Call number: 363.17 WOR] (1).

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