UOJ Online catalog › Results of search for 'Provider:Department of Food Science and Technology, Faculty of Agriculture'

1.

Food and health

by WIJERATNE, Vinitha.

Publisher: Kampurupitiya Department of Food Science and Technology, Faculty of Agriculture 2007Availability: No items available

2.

Food and health

by WIJERATNE, Vinitha.

Publisher: Kampurupitiya Department of Food Science and Technology, Faculty of Agriculture 2007Availability: Items available for loan: Siddha Medicine [Call number: 613.2 WIJ] (1).

3.

Manual on lipid analysis

by Madthujith, Terrence [et al.].

Publisher: Peradeniya Department of food science and technology, Faculty of Agriculture, University of Peradeniya 2015Availability: Items available for loan: Main Library (1).

4.

Manual on lipid analysis

by Madhujith, Terrence.

Publisher: Peradeniya Department of Food Science and Technology, Faculty of Agriculture 2015Availability: Items available for loan: (1).

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	1.	Food and health by WIJERATNE, Vinitha. Publisher: Kampurupitiya Department of Food Science and Technology, Faculty of Agriculture 2007Availability: No items available Add to your cart (remove)
	2.	Food and health by WIJERATNE, Vinitha. Publisher: Kampurupitiya Department of Food Science and Technology, Faculty of Agriculture 2007Availability: Items available for loan: Siddha Medicine [Call number: 613.2 WIJ] (1). Place hold Add to your cart (remove)
	3.	Manual on lipid analysis by Madthujith, Terrence [et al.]. Publisher: Peradeniya Department of food science and technology, Faculty of Agriculture, University of Peradeniya 2015Availability: Items available for loan: Main Library (1). Place hold Add to your cart (remove)
	4.	Manual on lipid analysis by Madhujith, Terrence. Publisher: Peradeniya Department of Food Science and Technology, Faculty of Agriculture 2015Availability: Items available for loan: (1). Place hold Add to your cart (remove)