Meat science: an introductory text
By: Warriss, P.D.
Publisher: London Cabi is trading name of cab international 2010Description: vii, 234 p.ISBN: 9781845935931.Subject(s): Meat industry
DDC classification: 664.9
| Item type | Current location | Collection | Call number | Status | Date due | Barcode |
|---|---|---|---|---|---|---|
Books in Stacks (S)
|
Agriculture Library Science & Technology | S | 664.9 WAR (Browse shelf) | Available | 273899 |
Includes reference, index
There are no comments for this item.