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201. Guiding principles on internal displacement

by United nations.

Publisher: [S.l] United Nations High Commissioner for Refugees Availability: Items available for reference: Main Library [Call number: 362.87 UNI] (1).

202. Pathways to success: success stories in agricultural production and food security

by Food and Agriculture Organization of the United Nations.

Publisher: Rome: Food and Agriculture Organization of the United Nations, 2009Availability: Items available for reference: Engineering Library [Call number: 630 FOO] (2).

203. Pathways to success: success stories in agricultural production and food security

by Food and Agriculture Organization of the United Nations.

Publisher: Rome: Food and Agriculture Organization of the United Nations, 2009Availability: Items available for reference: Engineering Library [Call number: 338.19 FOO] (1).

204. The use of iodated salt in the prevention of iodine deficiency disorders: a handbook of monitoring and quality control [by] Robert Tyabji

by UNITED Nations Children's Fund.

Publisher: New Delhi United Nations Childrens Fund 1985Availability: Items available for reference: Medical Library [Call number: 616.442 UNI] (1).

205. Overview Human development report 2015: work for human development UNITED Nations Development Program

by UNITED Nations Development Program.

Publisher: New York United Nations Development Programme 2015Availability: Items available for reference: Main Library [Call number: 301 UNI] (1).

206. Overview Human development report 2015: work for human development UNITED Nations Development Program

Publisher: New York United Nations Development Programme 2015Availability: Items available for reference: Main Library [Call number: 301 UNI] (1).

207. Fourth Asian and pacific ministerial conference on social welfare and social development

by United nations.

Publisher: New York United nations 1991Availability: Items available for loan: Main Library [Call number: 303.4 UNI] (1).

208. Charter of the united nations

by United nations.

Publisher: New York United nations pub. 2015Availability: Items available for loan: Main Library [Call number: 341.23 UNI] (1).

209. 4th Report on the World nutrition situation (January 2000): nutrition throughout the life cycle

by United Nations Administrative Committee on Coordination/Sub-Committee on Nutrition.

Publisher: Geneva ACC/SCN Secretariat, WHO & International Food Policy Research Institute 2000Availability: Items available for loan: Siddha Medicine [Call number: 613.2 UNI] (1).

210. Improving nutrition through home gardening: a training package for preparing field workers in Southeast Asia

by Food and Agriculture Organization of the United Nations.

Publisher: Rome Food and Agriculture Organization of the United Nations 1995Availability: Items available for loan: Siddha Medicine [Call number: 635 FOO] (1).

211. report of the OHCHR Investication on Sri LankaAnnual report of the United nations High Commisioner for Human Rights and reports of the Office of the High Commissioner and the Secretary-General

by High Commissioner for Human Rights -United Nations.

Edition: 13th edPublisher: (SriLanka) Office of the United nations High commissioner of the Secretary -General 2015Availability: No items available

212. Trends in oceanic captures and clustering of large marine ecosystems: two studies based on the FAO capture database

by Food and Agriculture Organization of the United Nations.

Publisher: Rome Food and Agriculture Organization 2003Availability: Items available for reference: Main Library [Call number: 577.7 FOO] (1).

213. Review of the state of world marine capture fisheries management: Indian ocean

by Food and Agriculture Organization of the United Nations.

Publisher: Rome Food and Agriculture Organization 2006Availability: Items available for reference: Main Library [Call number: 338.3727 FOO] (1).

214. Comming up short: struggling to implement the Cairo programme of action

by UNITED Nations Population Fund.

Publisher: New York UNFPA 0Availability: Items available for reference: Main Library [Call number: 304 UNI] (1).

215. Report of the workshop on establishing a coordinating working party on aquaculture

by Food and Agriculture Organization of the United Nations.

Publisher: Rome Food and Agriculture Organization 2008Availability: Items available for reference: Main Library [Call number: 613.62 FOO] (1).

216. Report of the FAO workshop on vulnerable ecosystems and destructive fishing in deep-sea fisheries

by FOOD and Agriculture Organization of the United Nations.

Publisher: Rome Food and Agriculture Organization 2008Availability: Items available for reference: Main Library [Call number: 630 FOO] (1).

217. Report of the expert consultation on improving planning and policy development in aquaculture

by FOOD and Agriculture Organization of the United Nations.

Publisher: Rome Food and Agriculture Organization 2008Availability: Items available for reference: Main Library [Call number: 630 FOO] (1).

218. Report of the FAO expert workshop on climate change implications for fisheries and aquaculture

by FOOD and Agriculture Organization of the United Nations.

Publisher: Rome Food and Agriculture Organization 2008Availability: Items available for reference: Main Library [Call number: 613 FOO] (1).

219. Stock assessment approach for the Napoleon fish, Cheilinus Undulatus, in Indonesia: a tool for quota-setting for data-poor fisheries under CITES appendix II Non-detriment finding requirements by Yvonne Sadovy...[et al.]

by Food and Agriculture Organization of the United Nations.

Publisher: Rome Food and Agriculture Organization 2007Availability: Items available for reference: Agriculture Library [Call number: 333.956 FOO] (1).

220. Unesco science report 2005 United Nations Educational, Scientific and Cultural Organization

by UNESCO.

Publisher: Paris UNESCO 2005Availability: Items available for reference: Main Library [Call number: 500 UNI] (1).

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