|
|
21.
|
Dairy cattle and milk production /[by] Clarence H. Eckles
by ECKLES, Clarence H [Author]. Edition: 5th ed.Publisher: Delhi Biotech books 2001Availability: Items available for loan: Agriculture Library [Call number: 637 ECK] (2).
|
|
|
22.
|
Dairy chemistry and animal nutrition /by M.M. Rai
by RAI, M.M [Author]. Edition: 3rd ed.Publisher: Ludhiana Kalyani pub. 1997Availability: Items available for loan: Agriculture Library [Call number: 637 RAI] (1).
|
|
|
23.
|
FUNDAMENTALS of dairy chemistry /edited by Byron h. Webb
by Webb, Byron h.ed [Editor]. Edition: 2nd ed.Publisher: Delhi CBS pub. 1974Availability: Items available for loan: Agriculture Library [Call number: 637 FUN] (1).
|
|
|
24.
|
Grading dairy produce
by THOMSON, G. Sutherland. Publisher: Bikaner Medi World press 1995Availability: Items available for loan: Agriculture Library [Call number: 637 THO] (2).
|
|
|
25.
|
Market milk and related products /by Hugo H.Sommer
by SOMMER, Hugo. H. Edition: 2nd ed.Publisher: Madison Hugo H. Sommer 1946Availability: Items available for loan: Main Library [Call number: 637 SOM] (1).
|
|
|
26.
|
Milk and its properties /by S.M.Srivastava
by SRIVASTAVA, S.M [Author]. Publisher: Ludhiana Kalyani pub. 1998Availability: Items available for loan: Agriculture Library [Call number: 637 SRI] (1).
|
|
|
27.
|
Milk and milk products /by Clarence Henry Eckles, Willes Barnes Combs, Harold Macy
by Clarence, H. E | Willes, B. C | Harold, M. Edition: 3rd ed.Publisher: New Delhi Tata McGraw-Hill 1943Availability: Items available for loan: Agriculture Library [Call number: 637 ECK] (1).
|
|
|
28.
|
Milk and milk products: (including human milk,butter, cheese, ice cream) /by]Andrew LWinton, Kate Barber Winton
by WINTON,Andrew L [Author] | Winton, Kate Barber [Auctioneer]. Publisher: Agro Botanical Publishers Bikaner (India) 1998Availability: Items available for loan: Agriculture Library [Call number: 637 WIN] (1).
|
|
|
29.
|
Milk proteins / [by] N.G. Ganguli
by GANGULI, N.C. Publisher: New Delhi Indian Council of Agricultural Research 1994Availability: Items available for loan: Medical Library [Call number: 613.2 GAN] (1).
|
|
|
30.
|
Modern dairy products
by LAMPERT, Lincoln M. Publisher: New Delhi Eurasia pub. 1987Availability: Items available for loan: Agriculture Library [Call number: 637 LAM] (1).
|
|
|
31.
|
Modern dairy products: compostion, food value, processing, chemistry, bacteriolo
by LAMPERT, Lincoln M. Publisher: New Delhi Eurasia pub. 1987Availability: Items available for loan: Agriculture Library [Call number: 637 LAM] (3).
|
|
|
32.
|
Proposals for improvement of milk production and marketing-Nuwara Eliya district
by SRI LANKA: Ministry of Plan Implementation. Publisher: [Colombo] [Agroskills Ltd] 1980Availability: Items available for loan: Agriculture Library [Call number: 637.1 SRI] (1).
|
|
|
33.
|
Syneresis of curd /[by]H. J .M. Van Dijk
by VAN DIJK, H.J.M. Publisher: [Netherlands] [ H.J.M. Van Dijk] 0Availability: Items available for loan: Agriculture Library [Call number: 637 VAN] (1).
|
|
|
34.
|
பாலும் பாற் பொருட்களும்=Milk & milk products
by Godwin, A.L. Publisher: Peradeniya E.T.I.Division, Dept. of animal production 1990Availability: Items available for loan: Agriculture Library [Call number: 636.284 GOD] (1).
|
|
|
35.
|
Milk quotas in the european community / edited by Alison Burrell
by Burrell, Alison., ed. Publisher: UK: C.A.B. International, 1989Availability: Items available for loan: Agriculture Library [Call number: 338.1771 MIL] (1).
|
|
|
36.
|
Quality milk production and processing technology
by Thompkinson, D.K | Sabikhi, Latha. Publisher: New Delhi New India pub. 2012Availability: Items available for loan: Agriculture Library [Call number: 637.1 THO] (1).
|
|
|
37.
|
Minor and trace elements in breast milk
by World Health Organization. Publisher: Geneva: World Health Organization; 1989Availability: Items available for reference: Medical Library [Call number: 613.2 WOR] (1).
|
|
|
38.
|
Biological research in schizophrenia
by World Health Organization. Publisher: Geneva: World Health Organization; 1970Availability: Items available for reference: Medical Library [Call number: 616.89 WOR] (1).
|
|
|
39.
|
Off-tastes in raw and reconstituted milk / edited by H. Kim, J. Hardy, G. Novak, J.P. Ramet, F. Weber
by Him, H [Editor] | Hardy, J [Editor] | Novak, G [Editor] | Ramet, J.P [Editor] | Weber, F [Editor]. Publisher: Rome FAO 1983Availability: Items available for loan: Agriculture Library [Call number: 637.13 OFF] (1).
|
|
|
40.
|
Value chain analysis of the milk industry in Sri Lanka
by Hitihamu, Sagarika | Lurdu, M. D. Susila | Bamunuarachchi, B.A.D.S. Publisher: Colombo: Hector Kobbekaduwa Agrarian Research and Training Institute, 2021Availability: Items available for loan: Agriculture Library [Call number: 338.177 HIT] (1).
|
