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21. PROTEIN kinase C: current concepts and future perspectives / edited by David S.Lester, Richard M.Epand

by Lester, David S [Editor] | Epand, Richard M [Editor].

Publisher: New York Ellis Horwood 1992Availability: Items available for loan: Main Library [Call number: 572.76 PRO] (1).

22. THE ENZYMES: structure and control / edited by Paul D.Boyer

by Boyer, Paul D [Editor].

Publisher: New York Academic press 1970Availability: Items available for loan: Main Library [Call number: 572.7 ENZ] (1).

23. The structure and function of enzymes / by Colin H.Wynn

by WYNN, Colin H.

Publisher: London Edward Arnold 1973Availability: Items available for loan: Main Library [Call number: 572.7 WYN] (1).

24. Enzyme-Immunoassay

by PROCEEDINGS of a symposium held in the Dr. Saal Van Zwanenbe.

Publisher: [S.l.] Organon 1976Availability: Items available for loan: Medical Library [Call number: 612.0151 PRO] (1).

25. Industrial microbial enzymes

by Modi, H.A.

Publisher: Jaipur Pointer pub. 2013Availability: Items available for loan: Agriculture Library [Call number: 660.62 MOD] (1).

26. Biotechnology: biotransformations II

by Kelly, D.R [Editor].

Edition: 2nd ed.Publisher: Weinheim Wiley-VCH 2000Availability: Items available for loan: Main Library [Call number: 660.6 BIO] (1).

27. Structure and mechanism in protein science: a guide to enzyme catalysis and protein folding

by Fersht, Alan.

Publisher: New York W.H.Freeman 1999Availability: Items available for loan: Main Library [Call number: 572.6 FER] (1).

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