UOJ Online

Your cart is empty.

Your search returned 2 results. Subscribe to this search

Not what you expected? Check for suggestions
Unhighlight Highlight
|
1.
Modern food microbiology

by Jay, James M | Lossner, Martin J | Golden, David A.

Edition: 7th ed.Publisher: New Delhi Springer 2014Availability: Items available for loan: Main Library [Call number: 664.001579 JAY] (1).

Place hold Add to your cart
2.
Modern food microbiology

by Jay, James M | Loessner, Martin J | Golden, David A.

Edition: 7th ed.Publisher: New York Springer 2005Availability: Items available for loan: Agriculture Library [Call number: 664.001579 JAY] (1).

Place hold Add to your cart
© University of Jaffna