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1. Breeding plans for ruminant livestock in the tropics /by I.J.Mason, V.Buvanendran

by Mason, I.J | Buvanendran, V.

Publisher: Rome FAO of the United Nations 1982Availability: Items available for loan: Agriculture Library [Call number: 636.20824 MAS] (1).

2. Hakes of the World (family merlucciidae): an annotated and illustrated catalogue / D.Lioris, J.Matallanas, P.Oliver

by Lioris, D | Matallanas, J | Oluiver, P.

Publisher: Rome FAO of the United Nations 2005Availability: Items available for loan: Main Library [Call number: 597.632 LLO] (1).

3. HORMONES in animal production-selected papers presented to the Joint FAO/WHO exp

Publisher: Rome FAO of the United Nations 1982Availability: Items available for loan: Agriculture Library [Call number: 636.089536 HOR] (2).

4. The eradication of ticks /22-26 June 1987, Mexico.

by PROCEEDINGS of the expert consultation on the eradication of ticks with special referece to Lati America (1987: Mexic).

Publisher: Rome FAO of the United Nations 1989Availability: No items available Withdrawn (1).

5. Trace elements in soils and agriculture /by Mikko Sillanpaa

by Sillanpaa, M.

Publisher: Rome FAO of the United Nations 1972Availability: Items available for loan: Agriculture Library [Call number: 581.1335 SIL] (1).

6. ANIMAL energy in agriculture in Africa and Asia-technical papers presented at the FAO expert consultation /

Publisher: Rome FAO of the United Nations 1982Availability: Items available for loan: Agriculture Library [Call number: 631.371 ANI] (1).

7. ANIMAL genetic resources data banks /

Publisher: Rome FAO of the United Nations 1986Availability: Items available for loan: Agriculture Library [Call number: 636.0890285 ANI] (2).

8. ANIMAL genetic resources data banks computer systems study for regional data banks /

Publisher: Rome FAO of the United Nations 1966Availability: Items available for loan: Agriculture Library [Call number: 636.0890285 ANI] (1).

9. Arsenic and tin in foods: reviews of commonly used methods of analysis

by FAO.

Publisher: Rome FAO of the United Nations 1979Availability: Items available for loan: Agriculture Library [Call number: 664.07 FOO] (1).

10. Chemical contaminants in food-approaches for estimation of intake

by Iorstad, Mats H.

Publisher: Rome FAO of the United Nations 1981Availability: Items available for loan: Agriculture Library [Call number: 664.001579 IOR] (1).

11. Coconut palm products: their processing in developing countries

by Grimwood, Brian E.

Publisher: Rome FAO of the United Nations 1973Availability: Items available for loan: Agriculture Library [Call number: 634.61 GRI] (1).

12. Coconut, tree of life

by Ohler, J.G.

Publisher: Rome FAO of the United Nations 1984Availability: Items available for loan: Agriculture Library [Call number: 634.61 OHL] (1).

13. Diagnosis and vaccination for the control of burcellosis in the near East / by Paul Nicoletti

by Nicoletti, Paul.

Publisher: Rome FAO of the United Nations 1982Availability: Items available for loan: Agriculture Library [Call number: 636.0896 NIC] (1).

14. HAEMORRHAGIC septicaemia / by R.V.S.Bain...[ et al.]

by Bain, R.V.S | Bain, R.V.S.

Publisher: Rome FAO of the United Nations 1982Availability: Items available for loan: Agriculture Library [Call number: 636.089874 HAE] (1).

15. Handbook of rural technology for the processing of animal by-products / by Mahendra Kumar

by Mahendra Kumar.

Publisher: Rome: FAO of the United Nations, 1989Availability: Items available for loan: Agriculture Library [Call number: 338.17602 MAH] (1).

16. Hides and skins improvement in developing countries / by R.G.H Elliott

by Elliott, R.G.H.

Publisher: Rome FAO of the United Nations 1985Availability: Items available for loan: Agriculture Library [Call number: 636.0884 ELL] (1).

17. Manual of food quality control-1. food control laboratory

by Martin. P.G.

Publisher: Rome FAO of the United Nations 1979Availability: Items available for loan: Agriculture Library [Call number: 664.07 MAR] (1).

18. Micronutrients /by J.C.Katyal, N.S.Randhawa

by Katyal, J.C.

Publisher: Rome FAO of the United Nations 1983Availability: Items available for loan: Agriculture Library [Call number: 581.1335 KAT] (1).

19. Milk and milk products in human nutrition / by S.K.Kon

by Kon, S.K.

Publisher: Rome FAO of the United Nations 1972Availability: Items available for loan: Agriculture Library [Call number: 641.371 KON] (1).

20. Milking. milk production hygiene and udder health /

by Food and Agriculture Organization.

Publisher: Rome FAO of the United Nations 1989Availability: Items available for loan: Agriculture Library [Call number: 637.124 FOO] (1). Withdrawn (1).

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