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1361. Journal of the Indian society of soil science Vol. 67, no. 1-4 (2019)

Publisher: New Delhi: Indian society of soil science, 2020Availability: Items available for reference: Agriculture Library [Call number: 631.405 JOU] (1).

1362. Journal of the Indian society of soil science Vol. 63, no. 1-4 (2015)

Publisher: New Delhi: Indian society of soil science, 2020Availability: Items available for reference: Agriculture Library [Call number: 631.405 JOU] (1).

1363. Journal of the Indian society of soil science Vol. 65, no. 1-4 (2017)

Publisher: New Delhi: Indian society of soil science, 2020Availability: Items available for reference: Agriculture Library [Call number: 631.405 JOU] (1).

1364. Journal of the Indian society of soil science Vol. 64, no. 1-4 (2016)

Publisher: New Delhi: Indian society of soil science, 2020Availability: Items available for reference: Agriculture Library [Call number: 631.405 JOU] (1).

1365. Vidurava, Vol. 30-32,34, (2013-2015,2017)

Publisher: Colombo: National Science Foundation, 2015Availability: Items available for reference: Agriculture Library [Call number: 505 VID] (1).

1366. Proceedings of Etakam Research Conference - 2022

Publisher: Jaffna Library, University of Jaffna 2022Availability: Items available for loan: Main Library [Call number: 027.054 ETA] (1).

1367. Library Manual

by Kumar, Krishan.

Publisher: New Delhi Vikas Pub. 1982Availability: Items available for reference: Main Library [Call number: 020 KUM] (1).

1368. Library & Information Services in India: assessment and effectiveness

Publisher: Delhi Indion Library Association 1989Availability: Items available for loan: Main Library [Call number: 020.7 LIB] (1).

1369. Food Spoilage Microorganisms : ecology and control / edited by Yanbo Wang, Wangang Zhang, Linglin Fu

by Wang Yanbo , Zhang Wangang, Fu Linglin [Editor].

Online access: eBook Single File Availability: Items available for loan: (1).

1370. Seafood Safety and Quality / edited by Md. Latiful Bari, Koji Yamazaki

by Bari Md Latiful ,Yamazaki Koji [Editor].

Publisher: Boca Raton: CRC Press, 2018Online access: eBook Single File Availability: Items available for loan: (1).

1371. Trends in Food Safety and Protection / edited by V Ravishankar Rai, Jamuna A Bai

by Rai V Ravishankar, Bai Jamuna A [Editor].

Publisher: Boca Raton: CRC Press, 2018Online access: eBook Single File Availability: Items available for loan: (1).

1372. Lactic Acid Fermentation of Fruits and Vegetables/ by Spiros Paramithiotis

by Paramithiotis Spiros [Editor].

Publisher: New York: CRC Press, 2017Online access: eBook Single File Availability: Items available for loan: (1).

1373. Microbiological Examination Methods of Food and Water : A Laboratory Manual

by Silva, Neusely da [et al].

Edition: 2nd edPublisher: Boca Raton: CRC Press, 2019Online access: eBook Single File Availability: Items available for loan: (1).

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