Chandrasekar, Kalpana <br/><br/>
Changes in Macromolecules During Malting of Rice ("Mottaikaruppan" variety) 

 - Jaffna:  2004 
 - x, 243 p. 
<br/><br/>Thesis 
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<br/><br/><label>Subjects--Topical Terms: </label><br/>Biotechnology
<br/><br/><label>Dewey Class. No.: </label>660.6  / CHA