PHYSICAL chemistry of food processes / 
edited by Ion C. Baianu 
 - 1st Indian ed. 
 - New Delhi  CBS pub.  1997 
 - xii, 368 p. 
<br/><br/> 1. Includes references & index. 2. Partial contents: v.1-Fundamental aspects. 
<br/><br/><label>ISBN: </label>8123904983 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food<br/>Physical chemistry<br/>Food industry
<br/><br/><label>Dewey Class. No.: </label>664.02  / PHR