Khatkar, Bhupendra Singh, ed. <br/><br/>
FOOD science and technology 

 - Delhi  Daya publishing house  2007 
 - xv, 549 p. 
<br/><br/><label>ISBN: </label>8170354226 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food
<br/><br/><label>Dewey Class. No.: </label>664  / FOO