Food chemical safety 

 - Boston  Woodhead pub.  c2002 
 - v2-xiii, 308 p. 
<br/><br/> includes index. 
<br/><br/><label>ISBN: </label>1855735636 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food analysis<br/>Food contamination<br/>Food additives
<br/><br/><label>Dewey Class. No.: </label>664.07  / FOO