கடலுணவுகளைப் பாதுகாத்தலும் பதனிடலும்
By: வாசுகி, பொன்னுத்துரை, பதி.
Publisher: பருத்தித்துறை பதிப்பசிரியர் 2009Description: viii, 61 p.ISBN: 162986.Subject(s): உணவு பாதுகாத்தல்DDC classification: 664.02| Item type | Current location | Collection | Call number | Status | Date due | Barcode |
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Books in Reference (R)
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Main Library Science & Technology | R | 664.02 KAD (Browse shelf) | Available | 162987 | |
Books - Use in Library (PR)
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Main Library Archives | PR | 664.02 KAD (Browse shelf) | Not for loan | 162986 |
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| 664.001579 JAY Modern food micro biology | 664.001579 JAY Modern food microbiology | 664.02 ASI Processing tropical crops: a technical approach / | 664.02 KAD கடலுணவுகளைப் பாதுகாத்தலும் பதனிடலும் | 664.02 PEA Processed meats | 664.02 PHR PHYSICAL chemistry of food processes / | 664.02 PHY PHYSICAL chemistry of food processes / |
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