CLINICAL Nutrition
By: Lanham-New, Susan A...[et.al], ed.
Publisher: Chichester John Wiley & Sons 2013Edition: 2nd ed.Description: xiv, 526 p.ISBN: 9781405168106.Subject(s): NutritionDDC classification: 613.2| Item type | Current location | Collection | Call number | Status | Date due | Barcode |
|---|---|---|---|---|---|---|
Books in Reference (R)
|
Medical Library Science & Technology | R | 613.2 CLI (Browse shelf) | Available | 203157 | |
|
Books in Reference (R)
|
Medical Library Science & Technology | R | 613.2 CLI (Browse shelf) | Available | 208231 | |
|
Books in Reference (R)
|
Medical Library Science & Technology | R | 613.2 CLI (Browse shelf) | Available | 208232 | |
|
Books in Reference (R)
|
Medical Library Science & Technology | R | 613.2 CLI (Browse shelf) | Available | 203156 |
Browsing Medical Library Shelves , Shelving location: Science & Technology , Collection code: R Close shelf browser
| No cover image available |
|
|
|
|
|
|
||
| 613.2 CIV உணவுப் பொருட்களின் போசணைப் பெறுமானங்கள் /= Nutritive value of fooed items | 613.2 CLI CLINICAL Nutrition | 613.2 CLI CLINICAL Nutrition | 613.2 CLI CLINICAL Nutrition | 613.2 CLI CLINICAL Nutrition | 613.2 FLO Flour and breads and their fortification in health and disease prevention | 613.2 GRO Advanced nutrition and human metabolism |
There are no comments for this item.