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The Extractive Bioconversion of Glucose for Lactic Acid and Fermentation of Palmyrah Fruit Pulp for Ethanol

By: Mahendran,Sulojana.

Contributor(s): K.Balasubramaniam [Supervisor].

Publisher: Jaffna: 1992Description: xvi,266,[iii]p.Subject(s): PalmyrahDDC classification: 660.6 Dissertation note: Ph.D. University of Jaffna, Thesis

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Item type	Current location	Collection	Call number	Status	Date due	Barcode
Theses & Dissertations (PR)	Main Library Archives	PR	660.6 MAH (Browse shelf)	Not for loan		123011

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Previous	660.6 GAN Biotechnology: a science for human welfare & development	660.6 GAN Biotechnology: a science for human welfare & development	660.6 INT Biotechnology in animal reproduction	660.6 MAH The Extractive Bioconversion of Glucose for Lactic Acid and Fermentation of Palmyrah Fruit Pulp for Ethanol	660.6 SEE Single cell Protein of Saccharomyces Cerevisiae Strain from Corn Starch	660.6 SEN Lactic Acid Production by Lactobacillus in Fed-Batch and Repeated Batch Process	660.6 VEN Large Laboratory Scale Production of (Alpha)-Amylase by Bacillus Licheniformis ATCC 6346	Next

Ph.D. University of Jaffna, Thesis

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The Extractive Bioconversion of Glucose for Lactic Acid and Fermentation of Palmyrah Fruit Pulp for Ethanol

By: Mahendran,Sulojana.

Contributor(s): K.Balasubramaniam [Supervisor].

Browsing Main Library Shelves , Shelving location: Archives , Collection code: PR Close shelf browser