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Cheese rheology and texture / Sundaram Gunasekaran and M.Mehmet Ak

By: Gunasekaran, Sundaram | Ak, M.Mehmet.
Publisher: Boca Raton CRC Press 2003Description: 428 p.ISBN: 9781138198425.Subject(s): Cheese proceesingDDC classification: 637.3
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637.3 GUN Cheese rheology and texture 637.3 GUN Cheese rheology and texture 637.3 GUN Cheese rheology and texture 637.3 GUN Cheese rheology and texture 637.3 GUN Cheese rheology and texture 637.3 GUN Cheese rheology and texture 638.2 VEN Sericulture in India

Includes references and index

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