PRINCIPLES of meat science /by John C.Forrest...[et al.]
By: John, C.F.
Publisher: San Francisco W.H.Freeman and Co. 1975Description: 413 p.ISBN: 116085.DDC classification: 636.0876| Item type | Current location | Collection | Call number | Status | Date due | Barcode |
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Books in Reference (R)
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Agriculture Library General Section | R | 636.0876 PRI (Browse shelf) | Withdrawn | 116085 |
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