Prevention of mycotoxins in food, feed and their products
By: Food and Agriculture Organization.
Publisher: Rome Food and Agriculture Organization 1979Description: 71 pages.ISBN: 9251007039.Subject(s): Food poisonsDDC classification: 615.954| Item type | Current location | Collection | Call number | Status | Date due | Barcode |
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Agriculture Library Science & Technology | S | 615.954 FOO (Browse shelf) | Available | 169787 |
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| 615.321 SCI Scientific basis of herbal medicine | 615.3210954 CHA Medicinal herbs and plants of India | 615.902 DON An introduction to environmental toxicology | 615.954 FOO Prevention of mycotoxins in food, feed and their products | 616 SOE Modeling for model-based diagnosis | 616.02774 MOS The Immortal life of henrietta lacks | 616.398 ARA Prof. Sivapathasuntharam Mageswaran memorial lecture - 2003: understanding glyca |
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