Cereal and grain-legume seed processing / [by] Food and Agriculture Organization
By: Food and agriculture organization.
Series: FAO plant production and protection series; no. 21. Publisher: Rome Food and Agriculture Organization 1981Description: xvi, 156 pages.ISBN: 9251009805.Subject(s): Post harvest technology | Cereals-Post harvest technology
| SeedsDDC classification: 633.56
| Item type | Current location | Collection | Call number | Status | Date due | Barcode |
|---|---|---|---|---|---|---|
Books in Reference (R)
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Agriculture Library Science & Technology | R | 633.56 FOO (Browse shelf) | Available | 120640 |
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