Cashew: production and processing technology
By: Mandal, R. C.
Publisher: Jodhpur Agrobios(India) 2007Description: 212 pages.ISBN: 817754182X.Subject(s): CashewDDC classification: 634.573Item type | Current location | Collection | Call number | Status | Date due | Barcode |
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Books in Reference (R) | Agriculture Library Science & Technology | R | 634.573 MAN (Browse shelf) | Available | 173634 |
Browsing Agriculture Library Shelves , Shelving location: Science & Technology , Collection code: R Close shelf browser
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634.44 MAN THE MANGO: botany, production and uses | 634.44 MAN THE MANGO: botany, production and uses | 634.44 PRA Mango diseases and their managemnet-a World review / | 634.573 MAN Cashew: production and processing technology | 634.6 PAU Tropical fruits | 634.6 PAU Tropical fruits | 634.6 SAR Papaya: biology, cultivation production and uses |
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