Normal view MARC view ISBD view

Bibliography residues of agriculture

By: Food and agriculture organization.
Publisher: Rome Food and agriculture organization 1978Description: 125 p.ISBN: 9250005865.DDC classification: 16.6315
Tags from this library: No tags from this library for this title. Log in to add tags.
    average rating: 0.0 (0 votes)
© University of Jaffna