The farmstead creamery advisor : the complete guide to building and running a small , farm-based cheese business [by] Gianaclis Caldwell
By: CALDWELL, Gianaclis.
Publisher: Vermont Chelsea Green Pub. 2010Description: xviii, 226 p.ISBN: 9781603582216.Subject(s): Cheese | Dairy products
DDC classification: 637.3
| Item type | Current location | Collection | Call number | Status | Date due | Barcode |
|---|---|---|---|---|---|---|
Books in Reference (R)
|
Agriculture Library General Section | R | 637.3 CAL (Browse shelf) | Available | 181570 |
Includes appendixes, references and index.
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