PRINCIPLES and practices of winemaking / [by]Roger B.Boulton...[et al.]
By: Boulton, Roger B.
Publisher: New Delhi CBS pub. 1997Description: xii, 604 p.ISBN: 412064111.Subject(s): Wine and wine makingDDC classification: 663.2Item type | Current location | Collection | Call number | Status | Date due | Barcode |
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Books in Reference (R) | Agriculture Library Science & Technology | R | 663.2 PRI (Browse shelf) | Available | 134566 |
Browsing Agriculture Library Shelves , Shelving location: Science & Technology , Collection code: R Close shelf browser
Includes appendixes, glossary and index.
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