Nutrition and health /[by] T. Geoffrey Taylor
By: TAYLOR, T. Geoffrey.
Publisher: London Edward arnold 1982Description: 59 p.ISBN: 713128402.Subject(s): NutritionDDC classification: 613.2| Item type | Current location | Collection | Call number | Status | Date due | Barcode |
|---|---|---|---|---|---|---|
Books in Reference (R)
|
Medical Library Science & Technology | R | 613.2 TAY (Browse shelf) | Available | 79646 |
Browsing Medical Library Shelves , Shelving location: Science & Technology , Collection code: R Close shelf browser
| No cover image available |
|
No cover image available | No cover image available | No cover image available |
|
|
||
| 613.2 SRI Fact book on nutrition | 613.2 SRI Food based dietary guidelines for Sri Lanka / | 613.2 TAB TABLES of food composition / | 613.2 TAY Nutrition and health | 613.2 TAY Principles of human nutrition | 613.2 TRU ABC of nutrition / | 613.2 TRU ABC of nutrition / |
Includes index.
There are no comments for this item.