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Milk and dairy product technology

By: SPREER, Edgar.
Publisher: New York Marcel dekker 2005Description: vii, 483 p.ISBN: 824700945.Subject(s): Dairy productsDDC classification: 637
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Item type Current location Collection Call number Status Date due Barcode
Books in Reference (R) Books in Reference (R) Agriculture Library
Science & Technology
R 637 SPR (Browse shelf) Available 199925

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