Hygiene and sanitation in food industry / [by] S.Roday
By: RODAY, S.
Publisher: New Delhi Tata McGraw-Hill pub. 1999Description: xx, 315 p.ISBN: 74631780.Subject(s): Food microbiology | Food | Food industryDDC classification: 664.001579Item type | Current location | Collection | Call number | Status | Date due | Barcode |
---|---|---|---|---|---|---|
Books in Reference (R) | Agriculture Library Science & Technology | R | 664.001579 ROD (Browse shelf) | Available | 139923 |
Includes appendixes bibliography and index.
There are no comments for this item.