Food safety and protection / edited by V. Ravishankar Rai and Jamuna A. Bai.
Contributor(s): Rai, V. Ravishankar | Bai, Jamuna A. (Jamuna Aswathanarayn).
Publisher: Boca Raton : CRC Press, Taylor & Francis Group, [2018]Description: xviii, 700 pages : illustrations ; 24 cm.Content type: text Media type: unmediated Carrier type: volumeISBN: 9781498762878 (hardback : acidfree paper); 9781315153414(ebk).Subject(s): Food Safety | Food Packaging -- methods | Foodborne Diseases -- prevention & controlDDC classification: 363.192 Online resources: eBook Single File| Item type | Current location | Call number | URL | Status | Date due | Barcode |
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Internet | 363.192 FOO (Browse shelf) | https://doi.org/10.1201/9781315153414 | Available | NB3293 |
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| 346.046 INT International Natural Resources Law, Investment and Sustainability/ | 346.403 KAD Comparative tort law : | 363.17 HES Building materials : | 363.192 FOO Food safety and protection / | 363.192 MUL Multiresidue methods for the analysis of pesticide residues in food / | 363.192 TRE Trends in Food Safety and Protection / | 363.258 DAL Fundamentals of fingerprint analysis / |
Includes bibliographical references and index.
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