Food technology, vol. 74, no. 01-05, (2020)
Publisher: Chicago: Institute of food technologists, 2020ISSN: 0015-6639.Subject(s): Food industry and trade
| Food chemistryDDC classification: 664.005
| Item type | Current location | Collection | Call number | Vol info | Status | Date due | Barcode |
|---|---|---|---|---|---|---|---|
Bound Periodicals (PR)
|
Agriculture Library Serial Section | PR | 664.005 FOO (Browse shelf) | v.74(01-05) | Not for loan | 295976 |
There are no comments for this item.