UOJ Online

Your cart is empty.
Normal view MARC view ISBD view

FOOD science and technology

By: Khatkar, Bhupendra Singh, ed.
Publisher: Delhi Daya publishing house 2007Description: xv, 549 p.ISBN: 8170354226.Subject(s): FoodDDC classification: 664
Tags from this library: No tags from this library for this title. Log in to add tags.
    average rating: 0.0 (0 votes)
Item type Current location Collection Call number Status Date due Barcode
Books in Reference (R) Books in Reference (R) Main Library
Science & Technology 		R 664 FOO (Browse shelf) Available 177595

There are no comments for this item.

Log in to your account to post a comment.
© University of Jaffna