Food processing and preservation / [by] B. Sivasankar
By: SIVASANKAR, B.
Publisher: New Delhi Prentice-Hall 2002Description: xii, 360 p.ISBN: 8120320867.Subject(s): Food industry | Agricultural industry | Food | Food preservationDDC classification: 664.02Item type | Current location | Collection | Call number | Status | Date due | Barcode |
---|---|---|---|---|---|---|
Books in Stacks (S) | Agriculture Library Science & Technology | S | 664.02 SIV (Browse shelf) | Available | 155127 | |
Books in Stacks (S) | Agriculture Library Science & Technology | S | 664SIV (Browse shelf) | Available | 155128 | |
Books in Reference (R) | Agriculture Library Science & Technology | R | 664.02 SIV (Browse shelf) | Available | 150393 |
Includes references & index.
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