Food additives: characteristics, detection and estimation / [by] S. N. Mahindru
By: MAHINDRU, S.N.
Publisher: New Delhi Tata McGraw-Hill 2004Description: x, 309 p.ISBN: 74637355.Subject(s): Food additivesDDC classification: 664.06Item type | Current location | Collection | Call number | Status | Date due | Barcode |
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Books in Reference (R) | Agriculture Library Science & Technology | R | 664.06 MAH (Browse shelf) | Available | 155427 |
Includes references & index.
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