Normal view MARC view ISBD view

Fundamentals of food process engineering /Romeo T.Toledo, Rakesh K. Sinh and Fanbin Kong

By: Toledo, Romeo T | Singh, Rakesh K | Kong, Fanbin.
Publisher: Switzerland Springer 2008Edition: 4th ed.Description: xvi, 449 p.ISBN: 9783030079338.Subject(s): Food processingDDC classification: 664.02
Tags from this library: No tags from this library for this title. Log in to add tags.
    average rating: 0.0 (0 votes)
Item type Current location Collection Call number Status Notes Date due Barcode
Books in Stacks (S) Books in Stacks (S) Agriculture Library
Science & Technology
S 664.02 TOL (Browse shelf) Available AGR 283336

includes index

There are no comments for this item.

Log in to your account to post a comment.
© University of Jaffna