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Fisheries management

Series: FAO technical guidelinesfor responsible fisheries, 4(Sup.2. Publisher: Rome FAO 2009Description: xxii, 88 p.-.ISBN: 9789251064245.Subject(s): Commercial fishingDDC classification: 381.437

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Item type	Current location	Collection	Call number	Status	Date due	Barcode
Books in Stacks (S)	Main Library Social Science Section	S	381.437 FOO (Browse shelf)	Available		164236

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Previous	381.4 ECO Economic efficiency in agricultural and food marketing	381.4 IMP Imperfect markets in agricultural trade	381.4 KRA The international distribution of raw materials	381.437 FOO Fisheries management	381.44 LAW Memoirs of a Slave-trader	382 AGR AGRICULTURAL protectionism in the industrialized world	382 AMA Rice and rubber: the story of China-Ceylon trade /	Next

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