Fermented fruits and vegetables: a global perspective / by Mike Battcock, Sue Azam-Ali
By: BATTCOCK, Mike | Azam-Ali, Sue.
Series: FAO agricultural services bulletin; no.134. Publisher: Delhi Daya pub. 2001Description: x, 96 p. -.ISBN: 8170352487.Subject(s): FermentationDDC classification: 664.024| Item type | Current location | Collection | Call number | Status | Date due | Barcode |
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Books in Stacks (S)
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Agriculture Library Science & Technology | S | 664.024 BAT (Browse shelf) | Available | 154002 | |
Books in Reference (R)
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Agriculture Library Science & Technology | R | 664.024 BAT (Browse shelf) | Available | 154001 |
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