Experimental methods in food engineering / [by] S.S.H.Rizvi, G.S.Mittal
By: RIZVI, S.S.H.
Publisher: New Delhi CBS pub. 1997Description: x, 289 p.ISBN: 8123905289.Subject(s): Food | Food Engineering
DDC classification: 664
| Item type | Current location | Collection | Call number | Status | Date due | Barcode |
|---|---|---|---|---|---|---|
Books in Reference (R)
|
Agriculture Library Science & Technology | R | 664 RIZ (Browse shelf) | Available | 134589 | |
Books in Stacks (S)
|
Technology Library General Section | 664.07 RIZ (Browse shelf) | Available | 243845 | ||
|
Books in Reference (R)
|
Technology Library General Section | R | 664.07 RIZ (Browse shelf) | Available | 243846 | |
|
Books in Stacks (S)
|
Technology Library General Section | 664.07 RIZ (Browse shelf) | Available | 243847 | ||
|
Books in Stacks (S)
|
Technology Library General Section | 664.07 RIZ (Browse shelf) | Available | 243848 |
Browsing Technology Library Shelves , Shelving location: General Section Close shelf browser
|
|
|
|
No cover image available | No cover image available | No cover image available | ||
| 664.07 RIZ Experimental methods in food engineering / | 664.07 RIZ Experimental methods in food engineering / | 664.07 RIZ Experimental methods in food engineering / | 664.07 RIZ Experimental methods in food engineering / | 664.07 WIN Techniques of food analysis | 664.07 WIN Techniques of food analysis | 664.07 WIN Techniques of food analysis |
Includes appendices and index.
There are no comments for this item.