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அரிசி உப்பு எழுதியவர் க்வென் க்ராஸ்

Publisher: பம்பாய் ஒரியன்ட் லாங்மன்ஸ் 1958Description: 30 ப.Subject(s): உணவுDDC classification: 613.2

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Item type	Current location	Collection	Call number	Status	Date due	Barcode
Pamphlets (PR)	Main Library Archives	PR	613.2 KRA (Browse shelf)	Not for loan		P5938

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Previous	613 VIC Conference proceedings: victims of war in Sri Lanka a quest for health consensus /	613 WOR WHO REPORT 2011: global tuberculosis control	613.2 ARA உணவும் போசணையும் = Food and nutrition	613.2 KRA அரிசி உப்பு	613.2 PAR PARTICIPATORY nutrition improvement project-training module II-I	613.2 PAR INTRODUCTION to the participatory approach to nutrition improvement	613.2 SEM Food and food habits	Next

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