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Manuel of food quality control . food for export

By: FOOD and Agriculture Organization.

Series: FAO Food & Nutrition paper 14 / 6. Publisher: Rome Food and Agriculture Organization of the United Nations 1979Description: viii, 43 p.Subject(s): Food-Quality controlDDC classification: 664

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Item type	Current location	Collection	Call number	Status	Date due	Barcode
Pamphlets (PR)	Agriculture Library Science & Technology	PR	664 FOO (Browse shelf)	Not for loan		P615

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