Aquatic food safety and quality management
By: Parthiban, F [et al].
Publisher: New Delhi Daya pub. 2018Description: xiv, 206 p.ISBN: 9789351249290.Subject(s): Aquaculture![](/opac-tmpl/bootstrap/images/filefind.png)
Item type | Current location | Collection | Call number | Status | Date due | Barcode |
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Main Library Science & Technology | R | 638.9 AQU (Browse shelf) | Available | 275234 |
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