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Nutrition in the prevention and treatment of disease

By: Coulston, Ann M [Editor] | Boushey, Carol J [Editor] | Ferruzzi, Mario G [Editor].
Publisher: Amsterdam: Elsevier, c2013Edition: 3rd ed.Description: xvi, 903 pages.ISBN: 9780123918840.Subject(s): Human nutritionDDC classification: 613.2
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Item type Current location Collection Call number Status Date due Barcode
Books in Reference (R) Books in Reference (R) Medical Library
Science & Technology
R 613.2 NUT (Browse shelf) Available 273349

Includes reference, appendix and index.

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