000 -LEADER |
fixed length control field |
00519nam a2200193Ia 4500 |
005 - DATE AND TIME OF LATEST TRANSACTION |
control field |
20230417095754.0 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
fixed length control field |
180712s9999 xx 000 0 und d |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
9781138142657 |
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER |
Classification number |
363.8 |
Author Mark |
TAN |
DDC Edition number |
23 |
100 ## - MAIN ENTRY--PERSONAL NAME |
Personal name |
Tansey, Geoff |
100 ## - MAIN ENTRY--PERSONAL NAME |
Personal name |
Worsley, Anthony |
245 #4 - TITLE STATEMENT |
Title |
The Food system: a guide |
Statement of responsibility, etc. |
/ Geoff Tansey,P Anthony Worsley |
260 ## - PUBLICATION, DISTRIBUTION, ETC. |
Place of publication, distribution, etc. |
Oxfordshire |
Name of publisher, distributor, etc. |
Earthscan |
Date of publication, distribution, etc. |
2016 |
300 ## - PHYSICAL DESCRIPTION |
Extent |
xii, 259 p. |
500 ## - GENERAL NOTE |
General note |
Includes annexes and index. |
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
Food supply |
942 ## - ADDED ENTRY ELEMENTS (KOHA) |
item type |
Books in Reference (R) |