Schaum's outline of theory and problems of general, organic and biological chemistry / (Record no. 36102)

000 -LEADER
fixed length control field 00700nam a2200229Ia 4500
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20220110131505.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
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020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 71135294
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 540
Author Mark ODI
DDC Edition number 23
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name ODIAN, George
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name Blei, Ira
245 ## - TITLE STATEMENT
Title Schaum's outline of theory and problems of general, organic and biological chemistry /
Statement of responsibility, etc. [by] George Odian, Ira Blei
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. New York
Name of publisher, distributor, etc. McGraw-Hill
Date of publication, distribution, etc. 1994
300 ## - PHYSICAL DESCRIPTION
Extent viii, 501p. -
440 ## - SERIES STATEMENT/ADDED ENTRY--TITLE
Title Schaum's outline series
500 ## - GENERAL NOTE
General note Includes appendixes and index.
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Chemistry
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Chemistry-Problems
9 (RLIN) 123038
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element exercises
9 (RLIN) 123042
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element etc.
9 (RLIN) 123040
942 ## - ADDED ENTRY ELEMENTS (KOHA)
item type Books in Reference (R)
Holdings
Withdrawn status Lost status Damaged status Not for loan Permanent Location Current Location Shelving location Date acquired Source of acquisition Price Full call number Accession Number Date last seen item type
        Agriculture Library Agriculture Library Science & Technology 2018-07-13 Not Known 0.00 540 ODI 124647 2018-07-13 Books in Reference (R)
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