000 -LEADER |
fixed length control field |
00637nam a2200229Ia 4500 |
005 - DATE AND TIME OF LATEST TRANSACTION |
control field |
20220505105257.0 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
fixed length control field |
180712s9999 xx 000 0 und d |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
8177541617 |
041 ## - LANGUAGE |
Language of text/sound track |
English |
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER |
Classification number |
633.83 |
Author Mark |
SHA |
DDC Edition number |
23 |
100 ## - MAIN ENTRY--PERSONAL NAME |
Personal name |
Shanmugaveli ,K.G. |
100 ## - MAIN ENTRY--PERSONAL NAME |
Personal name |
Kumar , N. |
100 ## - MAIN ENTRY--PERSONAL NAME |
Personal name |
Peter ,K.V. |
245 ## - TITLE STATEMENT |
Title |
Production technology of spices and plantation crops / |
Statement of responsibility, etc. |
[by] K. G. Shanmugavelu, N. Kumar, K. V. Peter |
260 ## - PUBLICATION, DISTRIBUTION, ETC. |
Place of publication, distribution, etc. |
Jodhpur |
Name of publisher, distributor, etc. |
Agrobios (India) |
Date of publication, distribution, etc. |
2002 |
300 ## - PHYSICAL DESCRIPTION |
Extent |
xxxiv, 546 pages. |
500 ## - GENERAL NOTE |
General note |
Include index |
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
Spices |
650 #4 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
Plantation crops |
9 (RLIN) |
13375 |
942 ## - ADDED ENTRY ELEMENTS (KOHA) |
item type |
Books in Stacks (S) |