Normal view MARC view ISBD view

Principles of fruit preservation: jam making, canning and drying (Record no. 32974)

000 -LEADER
fixed length control field	00425nam a2200157Ia 4500
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field	180712s9999 xx 000 0 und d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number	8177542184
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number	664.8
Author Mark	MOR
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name	MORRIS, T.N.
245 ## - TITLE STATEMENT
Title	Principles of fruit preservation: jam making, canning and drying
250 ## - EDITION STATEMENT
Edition statement	2nd ed., rev.
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc.	Jodhpur
Name of publisher, distributor, etc.	Agrobios(India)
Date of publication, distribution, etc.	2007
300 ## - PHYSICAL DESCRIPTION
Extent	198 p.
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element	Fruit-Preservation
942 ## - ADDED ENTRY ELEMENTS (KOHA)
item type	Books in Reference (R)

Holdings
Withdrawn status	Lost status	Damaged status	Not for loan	Permanent Location	Current Location	Shelving location	Date acquired	Source of acquisition	Price	Total Checkouts	Full call number	Accession Number	Date last seen	Date last checked out	item type
				Agriculture Library	Agriculture Library	Science & Technology	2018-07-13	Not Known	1633.50	2	664.8 MOR	173633	2024-02-13	2024-02-08	Books in Reference (R)

UOJ Online