000 -LEADER |
fixed length control field |
00571nam a2200217Ia 4500 |
005 - DATE AND TIME OF LATEST TRANSACTION |
control field |
20220308092659.0 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
fixed length control field |
180712s9999 xx 000 0 und d |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
925101258X |
041 ## - LANGUAGE |
Language of text/sound track |
English |
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER |
Classification number |
637 |
Author Mark |
OFF |
DDC Edition number |
23 |
100 ## - MAIN ENTRY--PERSONAL NAME |
Personal name |
Kim,H. |
245 ## - TITLE STATEMENT |
Title |
OFF-TASTES in raw and reconstituted milk |
Statement of responsibility, etc. |
/[by] H.Kim...[et.al.] |
260 ## - PUBLICATION, DISTRIBUTION, ETC. |
Place of publication, distribution, etc. |
Rome |
Name of publisher, distributor, etc. |
FAO |
Date of publication, distribution, etc. |
1984 |
300 ## - PHYSICAL DESCRIPTION |
Extent |
iv,40 p.- |
440 ## - SERIES STATEMENT/ADDED ENTRY--TITLE |
Title |
FAO animal production and health paper; no. 35 |
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
Milk |
650 #4 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
Dairy products |
9 (RLIN) |
4434 |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name entry element |
Milk-Analysis |
9 (RLIN) |
118138 |
942 ## - ADDED ENTRY ELEMENTS (KOHA) |
item type |
Books in Reference (R) |