METHODS of enzymatic analysis (Record no. 27119)

000 -LEADER
fixed length control field 00551nam a2200181Ia 4500
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20220322144913.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 180712s9999 xx 000 0 und d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 352725370X
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 572.7
Author Mark MET
DDC Edition number 23
245 ## - TITLE STATEMENT
Title METHODS of enzymatic analysis
Statement of responsibility, etc. / edited by Hans Ulrich Bergmeyer
250 ## - EDITION STATEMENT
Edition statement 2nd ed.
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. New York
Name of publisher, distributor, etc. Academic press
Date of publication, distribution, etc. 1974
300 ## - PHYSICAL DESCRIPTION
Extent 4 v.(v.1-xxxix, 565, xliv-lxxv; v.2-xxxix, 569-1124, xliii-l
500 ## - GENERAL NOTE
General note Includes index.
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Enzymes
700 ## - ADDED ENTRY--PERSONAL NAME
9 (RLIN) 131815
Personal name Bergmeyer, Hans Ulrich.
Role Editor
942 ## - ADDED ENTRY ELEMENTS (KOHA)
item type Books in Reference (R)
Holdings
Withdrawn status Lost status Damaged status Not for loan Permanent Location Current Location Shelving location Date acquired Source of acquisition Price Volume Number Full call number Accession Number Date last seen item type
        Main Library Main Library Science & Technology 2018-07-13 Not Known 0.00 v.1 572.7 MET 52565 2018-07-13 Books in Reference (R)
        Main Library Main Library Science & Technology 2018-07-16 Not Known 0.00 2 572.7 MET 52566 2018-07-16 Books in Reference (R)
        Main Library Main Library Science & Technology 2018-07-16 Not Known 0.00 v.3 572.7 MET 52567 2018-07-16 Books in Reference (R)
        Main Library Main Library Science & Technology 2018-07-16 Not Known 0.00 v.4 572.7 MET 52568 2018-07-16 Books in Reference (R)
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