FOOD processing / (Record no. 16331)

000 -LEADER
fixed length control field 00591nam a2200205Ia 4500
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20220210115651.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 180712s9999 xx 000 0 und d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 812040811X
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 664.02
Author Mark FOO
DDC Edition number 23
245 ## - TITLE STATEMENT
Title FOOD processing /
Statement of responsibility, etc. edited by V.H. Potty, M.J. Mulky
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. New Delhi
Name of publisher, distributor, etc. Oxford & IBH pub.
Date of publication, distribution, etc. 1993
300 ## - PHYSICAL DESCRIPTION
Extent x, 198 p.
500 ## - GENERAL NOTE
General note Includes appendices & index.
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Food industry
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Agricultural industry
9 (RLIN) 127585
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Food
9 (RLIN) 127586
700 ## - ADDED ENTRY--PERSONAL NAME
9 (RLIN) 127587
Personal name Potty,V.H.
Role Editor
700 ## - ADDED ENTRY--PERSONAL NAME
9 (RLIN) 127589
Personal name Mulky,M.J.
Role Editor
942 ## - ADDED ENTRY ELEMENTS (KOHA)
item type Books in Reference (R)
Holdings
Withdrawn status Lost status Damaged status Not for loan Permanent Location Current Location Shelving location Date acquired Source of acquisition Price Full call number Accession Number Date last seen item type
        Agriculture Library Agriculture Library Science & Technology 2018-07-13 Not Known 0.00 664.02 FOO 127800 2018-07-13 Books in Reference (R)
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