FOOD analysis (Record no. 16279)

000 -LEADER
fixed length control field 00370nam a2200157Ia 4500
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 180712s9999 xx 000 0 und d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 8181283953
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 664.07
Author Mark FOO
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name Nielsen, S.Suzanne
245 ## - TITLE STATEMENT
Title FOOD analysis
250 ## - EDITION STATEMENT
Edition statement 3rd ed.
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. New Delhi
Name of publisher, distributor, etc. Springer
Date of publication, distribution, etc. 2006
300 ## - PHYSICAL DESCRIPTION
Extent xiii, 557p.
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Food-Analysis
942 ## - ADDED ENTRY ELEMENTS (KOHA)
item type Books in Reference (R)
Holdings
Withdrawn status Lost status Damaged status Not for loan Permanent Location Current Location Shelving location Date acquired Source of acquisition Price Total Checkouts Full call number Accession Number Date last seen Date last checked out item type
        Agriculture Library Agriculture Library Science & Technology 2018-07-13 All Ceylon Distributors 5265.00 1 664.07 FOO 177497 2020-12-18 2020-12-17 Books in Reference (R)
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