Warriss, P.D.
Meat science: an introductory text - 2nd ed. - Oxfordshire CABI 2010 - viii, 234 p.
9781845935931
Meat industry
664.9 / WAR
Meat science: an introductory text - 2nd ed. - Oxfordshire CABI 2010 - viii, 234 p.
9781845935931
Meat industry
664.9 / WAR