Sahu, Jatindra K. ed.
INTRODUCTION to advanced food process engineering - Boca Raton CRC Press 2016 - xiv, 703 p.
9781138199675
Food processing
664.02 / INT
INTRODUCTION to advanced food process engineering - Boca Raton CRC Press 2016 - xiv, 703 p.
9781138199675
Food processing
664.02 / INT